The Food and Drug Administration (FDA) has created new standards for gluten-free foods.
For more information, please read the August 2nd, 2013 Reuters article “FDA issues new rules for labeling ‘gluten-free’ foods” by Yasmeen Abutaleb. http://www.reuters.com/article/2013/08/02/us-usa-health-fda-idUSBRE9710U720130802
The new ruling was also the subject of a health news story on NBC Nightly News with Brian Williams. Dr. Nancy Snyderman reported the story. A video link can be found here: http://www.nbcnews.com/video/nightly-news/52658439/#52630659